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Streaming platform Hulu has announced that they will be releasing a new documentary series titled “The Next Thing You Eat.” The series will be produced by David Chang, the renowned chef and founder of the Momofuku restaurant group.

“The Next Thing You Eat” will delve into the future of food and explore how technology, innovation, and culture are shaping the way we eat. The series will consist of ten episodes, each focusing on a different aspect of the food industry, from agriculture to sustainability to culinary trends.

In addition to Chang, the documentary will feature appearances from other prominent figures in the food world, such as chef René Redzepi and food scientist Harold McGee. The series is set to premiere on Hulu in 2022, although an exact release date has not yet been announced.

This collaboration between Hulu and David Chang is sure to offer viewers a unique and insightful look into the ever-evolving world of food. Stay tuned for more updates on “The Next Thing You Eat” as they become available.